I am pretty sure it is something related to space
In the natural world, limiting factors like the availability of food, water, shelter and space can change animal and plant populations. Other limiting factors, like competition for resources, predation and disease can also impact populations.
Answer:enzymes
Explanation:during digestion, food is broken down by chewing in the mouth.enzymes also acts on foods to reduce them into simpler constituents.enzymes acts on food in the mouth, stomach, intestine etc.
Enzymes that acts on proteins helps to break the peptides bonds present in proteins.they break up the polypeptide chains into amino acids .An example is trypsin .the conditions necessary for these enzymes to acts may be specific.some require acidic environment while others require basic environment.pepsin for example requires stomach hydrochloric acid to be converted from it's inactive form, pepsinogen.
The resultant Amino acids are then absorbed in the small intestine
Answer:
They are caused by an increase in global temperatures
Explanation:
Global warming will cause a change in the weather patterns of a region – called climate change. A place could experience extreme weather such as increased dryness or wetness. This is mainly due to takeup of this heat by the oceans hence influencing global currents.
As the oceans become warmer, they are able to absorb more carbon dioxide from the atmosphere. This causes these water to have a higher acidity than normal because of the formation of carbonic acid.
Answer:
D. "always" cover the microscope when not in use.
Explanation:
when you are finished using a light microscope or any microscope in general you always need to put the cover back on it. Mostly, to protect it from any harmful bacteria, light etc. and to keep it clean and, from collecting dust.
