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Margarita [4]
3 years ago
6

Why are small quantities of chlorofluorocarbons so harmful to the ozone layer?

Biology
1 answer:
ikadub [295]3 years ago
8 0

Answer:

The chlorine from the chlorofluorocarbons reacts with free molecules of oxygen causing a stop in ozone production. ... Free oxygen atoms can replace the chlorine in chlorine monoxide, releasing a free atom of chlorine which can then recombine with an oxygen atom in ozone, destroying more ozone.

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Hello what is this? I need help quick pleasee
bearhunter [10]
B because B is the nucleus which is the storage location of DNA
5 0
3 years ago
Read 2 more answers
The Meselson-Stahl experiment demonstrated which of the following about DNA replication? View Available Hint(s) The Meselson-Sta
anyanavicka [17]

Answer:

This experiment proved that DNA replicated semiconservatively; half the original polynucleotide is conserved in each of the two copies

Explanation:

Semi-conservative mode of replication means that the two strands of DNA unwind from each other, and each of themacts as a template for synthesis of a new, complementary strand. As a result, two formed DNA moleculesc ontain one original strand and one new strand.

Meselson and Stahl experiment showed this model by labeling the DNA of bacteria across generations using isotopes of nitrogen ( patterns of DNA labeling showed the mode of replication).

3 0
3 years ago
Read 2 more answers
What would be the effect of a mutation in the coding region of the lactase gene?
Fynjy0 [20]

Lactase refers to an enzyme that can dissociate lactose sugar into glucose and galactose. This enzyme plays an important role in the digestion of milk that comprises high lactose sugar. In case, if a mutation occurs in the gene codon of lactase, then two possibilities can take place. These are as follows:  

1. Loss of mutation: In this case, the person becomes lactose intolerant because of mutation in lactase gene codon. Due to this, there is low mRNA expression and thus low production of the enzyme lactase. This is also known as lactase non-persistent phenotype.  

2. Gain in mutation: In this case, the person gain an increase in mRNA expression of the lactase gene, thus more production of lactase takes place than usual. This kind of individual exhibits lactase persistent phenotype.  


5 0
3 years ago
Suppose a plant breeder wants to isolate mutants in tomatoes that are defective in DNA repair. However, this breeder does not ha
Nana76 [90]

The provided question has marked options incorrectely the correct order as follows:

A) Expose putative DNA repair mutant plants to ionizing radiation L and see if they survive less well than wild-type plants.

B) Measure the amount of post-translational processing that occurs in the putative DNA repair mutant plants.

C) Measure the somatic mutation rates for the putative DNA repair mutant plants.

D) Expose the putative DNA repair mutant plants to a deaminating agent and select those that have a decreased mutation rate.

E) Measure the germline spontaneous and induced mutation rates for the putative DNA repair mutant plants.

Answer:

The correct answer is: A), C) and E)

Explanation:

The breeder wants to isolate the mutants in tomatoes that are defective in DNA repair, to identify such plants breeder should follow these methods as they will allow best to identifying the defective tomatoes-

Measure the somatic mutation rates for the putative DNA repair mutant plants.

Measure the germline spontaneous and induced mutation rates for the putative DNA repair mutant plants.

Expose putative DNA repair mutant plants to ionizing radiation L and see if they survive less well than wild-type plants.  This will allow the breeder to see and analyze the ability of DNA repair in tomatoes

7 0
4 years ago
In the 1800s, the Irish wolved the problem of feeding a growing population by planting specifically, they a r e
Otrada [13]

The potato crop devastation occurred in Ireland for not using one single potato species.

Explanation:

Potato became the staple crop of 18th Century Ireland and was easy to grow in the soil of this place.  Later, it became the most dependent crop of the people of Ireland which made its supply very demanding leading to the yielding of more than one species of potatoes.

This yielding reduced the variety in the genetics of potatoes that helped in preventing the disease that affect potatoes by making the Irish people susceptible to famine. The Phytopthora bacteria affected the potatoes of North America in the year 1840 and Ireland’s moist weather in that same year made the blight to thrive.

6 0
3 years ago
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