Answer: Name the predominant fatty acid in each of the vegetable oil are given below:
1) The predominant fatty acid in groundnut oil is oleic acid. Its percentage in the groundnut oil is 46.8% on weight basis.
2)The predominant fatty acid in coconut oil is lauric acid acid. Its percentage in the coconut oil is 47 - 49% on weight basis.
3)The predominant fatty acid in palm oil is palmitic acid. Its percentage in the palm oil is 44% on weight basis.
Answer:
I believe that the answer is c.
Explanation:
car·ti·lage
/ˈkärdlij/
noun
firm, whitish, flexible connective tissue found in various forms in the larynx and respiratory tract, in structures such as the external ear, and in the articulating surfaces of joints. It is more widespread in the infant skeleton, being replaced by bone during growth.
Answer: false
because Biodiversity is the biological variety and variability of life on Earth. Biodiversity is a measure of variation at the genetic, species, and ecosystem level. Terrestrial biodiversity is usually greater near the equator, which is the result of the warm climate and high primary productivity.
Answer:
maltose
Explanation:
Amylase, any member of a class of enzymes that catalyze the hydrolysis (splitting of a compound by addition of a water molecule) of starch into smaller carbohydrate molecules such as maltose (a molecule composed of two glucose molecules).
Answer: upwelling
Explanation: hope this helps you
