When hair gets into the food, it introducing the into the food.
Further explanation:
The main categories of types of contaminations of foods are as follows:
1. Biological contamination: It occurs when the food comes into contact with harmful bacteria. These bacteria are the small microorganism which can be able to split and multiply very quickly. These bacteria spread all over the food and consume food. Due to this food poisoning can be happened. For example, plant mushroom and seafood toxins.
2. Chemical contamination: It occurs when the food comes in contact with chemicals that can poison the food. For example, kitchen cleaning agents, unwashed fruits and vegetables, and pest control products.
3. Physical contamination: It occurs when the food comes into the contact of a real object that can contaminate the food. They can also be the source of biological contamination because they can carry dangerous bacteria. For example, hair and cockroach.
Therefore, the hair is the object that can bring physical contamination into the food because the food comes into the contact of a real object like hair and gets contaminated.
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Answer details:
Grade: Senior school
Subject: Chemistry
Chapter: Food safety
Keywords: Hair, food, contamination, biological contamination, chemical contamination, physical contamination, plan, mushroom, seafood toxins.