Answer:
The correct answer is -all of the above.
Explanation:
Muscle fatigue is a reduced ability in work capacity caused by work itself. It is known that altering oxygen is contracting skeletal muscle affects performance. Reduced O2 supply increases the rate of muscle fatigue.
The lactic acid is accumulated as it forms rapidly but the breaking of the lactic acid is slow down, which causes muscle fatigue. Less ATP and glycogen in muscle results in fatigue as the muscle is not able to generate energy to power contractions and therefore contributes to muscle fatigue.
Answer;
Yes; this reaction be spontaneous if coupled with the hydrolysis of ATP.
Explanation;
The reaction converting glycerol to glycerol-3-phosphate (energetically unfavorable) can be coupled with the conversion of ATP to ADP (energetically favorable):
Glycerol + HPO42 ⟶glycerol-3-phosphate+H2O
ATP + H2O⟶ ADP + HPO42− + H+
Answer:
a. neutral
b. salts
c. salt
Explanation:
Organic salts are a dense number of ionic compounds with innumerable characteristics. They are previously derived from an organic compound, which has undergone a transformation that allows it to be a carrier of a charge, and that in addition, its chemical identity depends on the associated ion.
Organic salts are usually stronger acids or bases than inorganic salts. This is because, for example, in the amine salts, it has a positive charge due to its bond with an additional hydrogen: A + -H. Then, in contact with a base, donate the proton to be a neutral compound again
RA + H + B => RA + HB
H belongs to A, but it is written as it is involved in the neutralization reaction.
On the other hand, RA + can be a large molecule, unable to form solids with a crystalline network stable enough with the hydroxyl anion or oxyhydrile OH–.
When this is so, salt RA + OH– behaves as a strong base; even as basic as NaOH or KOH
The formula of the ppt. formed is PbSo4 , which is inslouble.
Answer:
The amount of water converted from liquid to gas with 6,768 joules is approximately 3.035 g
Explanation:
The amount of heat required to convert a given amount of liquid to gas at its boiling point is known as the latent heat of evaporation of the liquid
The latent heat of evaporation of water, Δ
≈ 2,230 J/g
The relationship between the heat supplied, 'Q', and the amount of water in grams, 'm', evaporated is given as follows
Q = m × Δ
Therefore, the amount of water, 'm', converted from liquid to gas at the boiling point temperature (100°C), when Q = 6,768 Joules, is given as follows;
6,768 J = m × 2,230 J/g
∴ m = 6,768 J /(2,230 J/g) ≈ 3.035 g
The amount of water converted from liquid to gas with 6,768 joules = m ≈ 3.035 g.
