Answer:
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Answer:
Physical Properties
Explanation:
You are able to see physical properties but are unable to see chemical properties.
Osmotic pressure is calculated by the product of the concentration in molarity, the temperature, the vant Hoff factor (3 for CaCl2 and 1 for sucrose) and R, universal gas constant. At the same temperature, the osmotic pressures of both solutions are equal.
π = CRTi
For CaCl2,
π = (1)RT(3) = 3RT
For sucrose,
π = (3)RT(1) = 3RT
I hope you understand my working:
1) Finding the mol of NH3 to find the mol of (NH4)2SO4 (ammonium sulfate)
2) Mr of (NH4)2SO4
3) Theoretical yield: The actual grams of (NH4)2SO4 produced when reacting 0.514 mol of NH3 to 0.514 mol H2SO4
4) Using formula of (given grams)/(theoretical grams or actual grams) * 100 = 73%
5) Basic algebra