Vanillin is the common name for 4-hydroxy-3-methoxy-benzaldehyde.
See attached figure for the structure.
Vanillin have 3 functional groups:
1) aldehyde group: R-HC=O, in which the carbon is double bonded to oxygen
2) phenolic hydroxide group: R-OH, were the hydroxyl group is bounded to a carbon from the benzene ring
3) ether group: R-O-R, were hydrogen is bounded through sigma bonds to carbons
Now for the hybridization we have:
The carbon atoms involved in the benzene ring and the red carbon atom (from the aldehyde group) have a <u>sp²</u> hybridization because they are involved in double bonds.
The carbon atom from the methoxy group (R-O-CH₃) and the blue oxygen's have a <u>sp³</u> hybridization because they are involved only in single bonds.
The colloid formed by ice cream remains stable only at cold temperatures. When ice cream is warmed above freezing, its dispersed particles absorb energy and begin to move faster. When the fast-moving particles collide, they sometimes stick together.
That would be C. Organelles
Answer:
Bromohydrin and chlorohydrin are examples of halohydrins (where X = Br or Cl).
Answer: Gas
Explanation: Because to check temperature of a room you use a gas in then room