Preventing ph changes caused by the rising and falling pco2 of the plasma
I get it!
a. carbohydrates - glycogen or starch (these are sugars)
b. proteins - hemoglobin or enzyme (these are examples of proteins)
c. lipids - cholesterol or fat
d. nucleic acids - DNA or RNA
The names of most enzymes end in "-ase." Some enzymes which have been known longer have older names that don't end in "ase." For example: pepsin, trypsin, and chrymotrypsin which are all enzymes localized in the digestive tract. hope u got the point
Are there answer choices or do you just need an answer?
