The answer is the second 1
If the warm air rises high enough, the air will eventually cool to its dew point. When it cools to its dew point, it begins the process of condensation. Starting from here, as air rises, the heat of condensation stored in water vapor will gradually release.
Nitrogen is a major component by which plants use sun energy to produce sugars from water and carbon dioxide. (It is also a major component of amino acids)
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The white stringy substance surrounding the fish may be one of these many choices. It could be an <span>euglena, amoeba, </span><span>water mold or </span><span>dinoflagellate. All of these are protists with the same white characteristic.</span>
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I’m pretty sure the muscle moves the chicken wing. I had to do a lab and this is what I was told.