The option which is not one of the five vegetable categories is C. leafy.
Here are the five vegetable categories:
1. dark-green: broccoli, spinach, kale...
2. red and orange: tomatoes, carrots, squash, pumpkin, sweet potatoes...
3. beans and peas
4. starchy: corn, potatoes, green peas...
5. other: zucchini, peppers, Brussel sprouts...
Answer:
Hey!
Your answer is BODY WEIGHT!
Explanation:
The steps are:
1) Firstly...Measure your body weight.
2) Then...Multiply your body weight by the fat percentage.
3) Finally...subtract the result from your body weight.
HOPE THIS HELPS!!
Because <span>Pathogens from toilet services can be transferred from toilet to hands or bucket or other services.</span>
Answer:
So skill acquisition programs can be implemented
Answer:
i think it should be a or c
