When a solute, sugar in this case, is added, the boiling point of the solution increases. Additionally, the melting point decreases.
To answer your question,
The boiling point of pure water is lower than sugar-water solution.
The melting point is higher for pure water than for sugar-water solution.
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Evaporation is the rate at which liquid changes into gas. The higher the temperature the higher the increased rate of evaporation.
So if the liquid cools which means the temperature reduces, the rate of evaporation would decrease.
So evaporation rate decreases. B.
Answer:
The correct answer is - 800.
Explanation:
Given:
Total amount = ? or assume x
spend in buying birthday item = 3/4 of x
given to sister = 1/5 of x
remaining to mother = 40
solution:
the remaning amount = x- (3x/4+x/5) = 4=
=> x- 19x/20 = 40
=> x = 20*40
=> x = 800
thus, the correct answer is = 800
<span> Answer: 0.44964 g / cm^3 . I hope this helped! #Sobangcha</span>
Answer:
True
Explanation:
Molecular mass of :
Molecular mass of Ca + molevular mass of C + molecular mass of O × 3
40g + 12g + 16 × 3g
= 40g + 60 = 100g
Thus its true