Answer:
True
Explanation:
The word Organic refers to the methods used to cultivate and process farm agricultural products. Organic foods are edible and nutritious substances consumed (both plants and animals) that are free from the use of synthetics and chemicals. In plants, the include the use of organic manure that serves as fertilizers and carrying out the weeding process by hand weeding. In animals, diseases can be prevented by maintaining a clean house or rotational grazing.
The benefit of organic foods are to produce food substances with no chemical substances.
Each compound will be neutral
The balanced chemical reaction is:
2HCl + Ca = CaCl2 + H2
We are given the amount of the reactants to be used for the reaction. These values will be the starting point of our calculations.
100 g HCl ( 1 mol HCl / 36.46 g HCl ) = 2.74 mol HCl
100 g Ca ( 1 mol Ca / 40.08 g ) = 2.08 mol Ca
From the reaction, the mole ratio of the reactants is 2:1 where every 2 moles of hydrochloric acid, 1 mole of calcium is required. Therefore, the limiting reactant for this case is calcium.
