To solve this we use the
equation,
M1V1 = M2V2
where M1 is the concentration of the stock solution, V1 is the
volume of the stock solution, M2 is the concentration of the new solution and
V2 is its volume.
<span>3 M x 2 mL = M2 x 250 mL</span>
M2 = 0.024 M
Answer:
Hi, the statements given in the question (a and b) are combination of right and wrong answers. But i will split the statement a and b into necessary fragments.
Carbohydrates are quick source of energy relatively. That is the only correct statement in the question.
Explanation:
Carbohydrates are naturally occurring organic compounds containing carbon, hydrogen and oxygen with the general formula (Cx H2y Oy) or Cx (H2O)y. They can be classified into simple sugar or complex sugar.
Simple sugars can be further divided into Monosaccharides (e.g glucose, fructose and galactose) and Disaccharides (e.g sucrose and maltose).
Complex sugar can be referred to as Polysaccharides (e.g cellulose and starch)
The statement above that says carbohydrate contains carbon, hydrogen and nitrogen polymers is not correct.
Carbohydrates are not mostly monosaccharides. They also contain Disaccharides and Polysaccharides.
They are not the only source of fuel.
4.22g
1. Work out the equation and balance
2AgNo3 +BaCl2 ---> 2AgCl + Ba(No3)2
2. Work out formula mass of silver nitrate (should = 169.9)
3. Calculate the number of moles by doing moles = mass / formula mass so 5 divided by 169.9 = 0.0294 moles.
4. Check ratio - here the ratio is 2:2 i.e. 2 moles of silver nitrate to 2 moles of silver chloride so the moles will be the same so the moles of silver chloride is also 0.0294
5. Work out the formula mass of AgCl (always ignore big numbers at the start when working out formula mass) = 143.4
6. Work out mass by doing equation moles = mass/formula mass so
mass = moles x formula mass
mass = 0.0294 x 143.4
mass = 4.22g (3sf or 2dp)
+2 D. because this atom is magnesium and mag. has a charge of +2
Answer:
moles = given mass/atomic mass
so H2O mass = 2 +16=18
so 12g of h2o= 12/16 = 3/4 moles
