Salt molecules are much smaller than starch molecules and can pass through more easily. ... Thus, they are quite large molecules in contrast to the relatively small salt molecules. The smaller salt molecules pass through the membrane easily, but the larger starch molecules cannot pass through the membrane.
Answer:
exortion first, capillary action second, electric discharge
the answer for number 12 is 1.00 g/mL
According to Esaias, the changes aren’t just dramatic, they’re also kind of scary. The fertility of most flowering plants, including nearly all fruits and vegetables, depends on animal-mediated pollination. As the pollinators move from flower to flower for nectar--a high-energy, sugary enticement—the plants dust them with pollen, which the animals transfer from flower to flower.
