Answer:
Plant produces food material in the process of photosynthesis in the leaves. The food that is produced in the form of glucose (sugar) is transported from the leaves to other parts of the plants such as roots, stem and seeds with the help of water. When the glucose reaches to the storage part it is stored in the form of starch.
For example, in carrot and potato food is stored in roots while in sugar cane the food is stored in the stem.
Answer: Fluorescence microscope
Explanation:
The basic function of a fluorescence microscope is to irradiate the specimen with a desired and specific band of wavelengths. A fluorescence microscope uses a mercury or xenon lamp to produce ultraviolet light. The light comes into the microscope and hits a dichroic mirror. The dichroic mirror reflects the ultraviolet light up to the specimen. The ultraviolet light excites fluorescence within molecules in the specimen. The objective lens collects the fluorescent-wavelength light produced. This fluorescent light passes through the dichroic mirror and a barrier filter, making it to the eyepiece to form the image.
Fluorescent in situ hybridization (Fish) is a method employing a fluorescent dye covalently bonded to a specific nucleic acid probe identifying or tracking organisms in the environment. Fluorescent in situ hybridization (fish) can be used to determine; how many salmonella typhimurium cells are present in a sample of unpasteurized apple juice, the phylogenetic diversity of an environmental sample and also whether a specific piece of mRNA is being produced.