The answer is <span>Determine why the beetle is eating one tree but not the other.
The botanist should first d</span><span>etermine why the beetle is eating one tree but not the other. By determining that, he will understand what connects beetle to the tree. This will also explain does the tree benefits from this interaction or not.</span>
Answer:
Tetraploid wheat evolved by allopolyploidization and subsequent diploid-like behavior due to cytological diploidization
Explanation:
Durum wheat (<em>Triticum durum</em>) or pasta wheat, is a tetraploid wheat species that has 28 chromosomes, i.e., seven pairs in each genome (2n = 4x = 28). Durum wheat was domesticated from wild emmer wheat, which originated by hybridization of two diploid wheat species with 14 chromosomes: <em>Triticum monococcum</em> (genome AA) and one wild progenitor (genome BB). <em>Triticum durum </em>is a typical example of evolution by hybridization and polyploidization, where the resultant tetraploid species has two complete sets of chromosomes. Allopolyploidization is one of the most common types of plant speciation. During meiosis, 28 chromosomes form 14 homologous chromosome pairs, because homologous chromosomes have developed 'restriction of pairing' (i.e., cytological diploidization). The restriction of pairing to fully homologous chromosomes ensures a correct meiotic behavior, which otherwise would be altered due to the high level of homology that still exists among chromosomes from different wheat progenitors.
Melanin conveys some UV protection
Answer:
<h2>
merocrine, sebaceous, and apocrine</h2>
Explanation:
Merocrine: merocrine sweat glands are widely distributed across the body surface,
Sebaceous glands are located where hair follicles have existed,
apocrine sweat glands are found only in a few areas like axilla. Apocrine -are restricted to specific areas like the axilla, nipple of the breast, pubic region and around the anus area etc.
In order for plants to assimilate nitrogen directly into their system, the nitrogen must be in the form of nitrates. Nitrogen in the air and ammonia from decayed matter in the soil is converted to ammonium by decomposers and nitrogen-fixing bacteria. The ammonium is further nitrified to nitrates by nitrifying bacteria. Finally, the nitrates can then absorbed by the plants.