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jekas [21]
3 years ago
13

The activation barrier for the hydrolysis of sucrose into glucose and fructose is 108 kJ/mol. Part A If an enzyme increases the

rate of the hydrolysis reaction by a factor of 1 million, how much lower does the activation barrier have to be when sucrose is in the active site of the enzyme
Chemistry
1 answer:
emmasim [6.3K]3 years ago
8 0

Answer:

The barrier has to be 34.23 kJ/mol lower when the sucrose is in the active site of the enzyme

Explanation:

From the given information:

The activation barrier for the hydrolysis of sucrose into glucose and fructose is 108 kJ/mol.

In this  same concentration for the glucose and fructose; the reaction rate can be calculated by the rate factor which can be illustrated from the Arrhenius equation;

Rate factor in the absence of catalyst:

k_1= A*e^{^{^{ \dfrac {- Ea_1}{RT}}

Rate factor in the presence of catalyst:

k_2= A*e^{^{^{ \dfrac {- Ea_2}{RT}}

Assuming the catalyzed reaction and the uncatalyzed reaction are  taking place at the same temperature :

Then;

the ratio of the rate factors can be expressed as:

\dfrac{k_2}{k_1}={  \dfrac {e^{ \dfrac {- Ea_2}{RT} }} { e^{ \dfrac {- Ea_1}{RT} }}

\dfrac{k_2}{k_1}={  \dfrac {e^{[  Ea_1 - Ea_2 ] }}{RT} }}

Thus;

Ea_1-Ea_2 = RT In \dfrac{k_2}{k_1}

Let say the assumed temperature = 25° C

= (25+ 273)K

= 298 K

Then ;

Ea_1-Ea_2 = 8.314 \  J/mol/K * 298 \ K *  In (10^6)

Ea_1-Ea_2 = 34228.92 \ J/mol

\mathbf{Ea_1-Ea_2 = 34.23 \ kJ/mol}

The barrier has to be 34.23 kJ/mol lower when the sucrose is in the active site of the enzyme

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Explanation:

The following data were obtained from the question:

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Next, we shall determine the mass of the salt in grams (g). This can be obtained as follow:

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