Answer:
a The volume of the liquid should be measured before it is heated.
Explanation:
A student would like to determine how heating a liquid changes its volume. The student hypothesizes that the liquid will increase in volume. The following list shows the steps taken by the student in order to test the hypothesis.
Select the liquid to test.
Place the liquid in a sealed container.
Use a Bunsen burner to heat the liquid by 10°C.
Measure the volume of the liquid.
Record the results.
What is wrong with how the student conducted the investigation?
a The volume of the liquid should be measured before it is heated.
b The hypothesis was not valid because it is impossible for liquids to change in volume.
c The student should have increased the temperature of the liquid by more than 10ºC.
d The length of time it took for the liquid to be heated should be measured.
The answer is A i.e The volume of the liquid should be measured before it is heated. I think this is surely right!!
Answer:
they attach to the bones.
Answer:
Explanation:
Inbreeding results which can increase the chances of offspring being affected by deleterious or recessive traits. This usually leads to at least temporarily decreased biological fitness of a population (called inbreeding depression), which is its ability to survive and reproduce.
Answer:
There are six of them, based on the common compound that they are synthesized
Explanation:
The family of L- glutamate come from the cetoglutarate compound from the Kreps cycle. The family of L-serine, come from 3 - phosphoglicerate compound from the glucolisis. The L - aspartate family, that come from oxaloacetate compound, from the Krebs cylce. The piruvate family that come from the piruvate, from the glucolisis. The aromatic aminoacids, that come from eritrose - 4 - phosphate, from the pentose cycle. And the L histidine family, that come from the ATP.