Answer:
Crystalline solids have regular ordered arrays of components held together by uniform intermolecular forces, whereas the components of amorphous solids are not arranged in regular arrays. The learning objective of this module is to know the characteristic properties of crystalline and amorphous solids. When cleaved or broken, they produce fragments with irregular, often curved surfaces; and they have poorly defined patterns when exposed to x-rays because their components are not arranged in a regular array. An amorphous, translucent solid is called a glass.
10%
At each trophic level only small proportion of energy is transferred to the next level
Answer: B. Hydrolysis (adding water)
Explanation:
When peptide bonds join two or more amino acids together, this is refered to as a peptide. A polypeptide simply means several amino acids. We should also note that proteins contains polypeptides.
The reaction that is capable of breaking polypeptides into their component amino acids is hydrolysis. This simply means a chemical process whereby a water molecule is being added to a particular substance.
