The freezing point of the solvent in a solution changes as the concentration of the solute in the solution changes (but it does not depend on the identity of either the solvent or the solute(s) particles (kind, size or charge) in the solution).
Generally, pressures lower than 1 atmosphere lower the temperature at which a substance freezes, but for water, a higher pressure gives a lower freezing point. The force from a pressure change figures into the molecular forces already at play in a substance.
D. compressors because it decreases density and compresses it. that makes it prevent energy transfer
The answer is 3 It is a body of knowledge gained using inquiry and experimentation. Hope this helped!
<em>Answer:</em>
<h3><em>Answer:</em><em> </em><em>well</em><em> </em><em> </em></h3>
<em>b. a type of gas is evolved ( hydrogen gas</em><em> )</em>
<em> </em>
Answer:
Percent by mass of water is 56%
Explanation:
First of all calculate the mass of hydrated compound as,
Mass of Sodium = Na × 2 = 22.99 × 1 = 45.98 g
Mass of Sulfur = S × 1 = 32.06 × 1 = 32.06 g
Mass of Oxygen = O × 14 = 16 × 14 = 224 g
Mass of Hydrogen = H × 20 = 1.01 × 20 = 20.2 g
Mass of Na₂S0₄.10H₂O = 322.24 g
Secondly, calculate mass of water present in hydrated compound. For this one should look for the coefficient present before H₂O in molecular formula of hydrated compound. In this case the coefficient is 10, so the mass of water is...
Mass of water = 10 × 18.02
Mass of water = 180.2 g
Now, we will apply following formula to find percent of water in hydrated compound,
%H₂O = Mass of H₂O / Mass of Hydrated Compound × 100
Putting values,
%H₂O = 180.2 g / 322.24 g × 100
%H₂O = 55.92 % ≈ 56%