"A. cutting down most of the trees in a forest to make furniture" is the correct answer because some trees play a vital role in processing the carbon in the air.
The Brodmann areas are a method of mapping the cortex and its distinct functions that was developed by Korbinian Brodmann, after whom the areas are named.
Korbinian Brodmann (November 17, 1868 – August 22, 1918) was a German neurologist best known for classifying the cerebral cortex into 52 distinct regions based on cytoarchitectonic (histological) characteristics. These areas are now commonly known as Brodmann areas.
The Brodmann classification divides the cortex into approximately 52 sequentially numbered areas, though some regions have since been subdivided and others are only found in non-human primates.
It is in charge of motor movements such as contralateral finger/hand/wrist or orofacial movements, learned motor sequences, breathing control, and voluntary blinking. The primary visual cortex (Brodmann area 17) is located on the medial surface of the occipital lobe, in and on either side of the calcarine sulcus.
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Many farmers in less densely populated area, such as Amazonia, practice slash and burn agriculture, also known as shifting cultivation or swidden agriculture where an area is cleared and then burned for the vegetative remains to release nutrients back into the soil. Shifting cultivation is a system where a farmer uses a piece of land, only to abandon or alter the initial use a short time later. Advantages of shifting cultivation includes; enhance control of pest and disease, inorganic matter addition which provide nutrient to crop, an effective way of weed control
Answer:
Option-C
Explanation:
The sugar alcohols are the carbohydrates which are neither considered sugars nor alcohols but they partially resemble the structure of both of these sugars and alcohol.
The sugar alcohols are naturally present in the vegetables and fruits but they are also artificially synthesised like xylitol, lactitol, mannitol and others.
They are considered the alternative from of sugar but they provide less energy as compared to carbohydrates like they provide about 0-3 kcal per gram whereas sugar provides 4 kcal per gram.
This difference is due to the reason that they are not completely absorbed by the human body and also they are incompletely metabolized therefore provide less energy.
Thus, Option-C is the correct answer.
Answer:
go to google then look it up
Explanation:
See how annoying this is? If you're going to answer someone's question, give an actual answer.