Answer:
True.
Explanation:
The amount of protein that everybody needs is different for everyone and it is determined by the age, the size, how are his or her metabolic rate and the lifestyle that the person has. Not only the amount of protein is determined by those factors the number of fats and carbohydrates too.
It is not a or b, because it helps kids of all skill levels. Because of this, your answer should be C, because Piaget believed that teaching should be done through actually teaching students different concepts, instead of making them just know the answers. That is what cooperative learning helps do.
This is rather true and a reality check as one does not realise this
Answer:
С. Fat and calorie content
Explanation:
A public health license can be defined as series of privileges and authority granted to a practitioner in the public domain, to offer services to the general public after admitting to comply with the standards, rules and regulations set aside by health regulatory agencies and the government (both state and federal).
This ultimately implies that, all restaurant owners must have met the minimum requirements (criteria) and agree to comply with all the standards, rules and regulations with respect to public health before they are endorsed and then given a license to practice or operate within the state by the appropriate agency or authorities.
Hence, state agencies would refer to the Model Food Code published by the Food and Drug Administration (FDA) for recommendations on all of the following topics;
I. Standards for refrigeration equipment and commercial dishwashers.
II. The amount and level of training needed by restaurant health inspectors.
III. The need for consumer advisories for raw or undercooked foods.
However, the fat and calorie content of a food is not part of the Model Food Code used for safeguarding public health and to ensure that foods being sold are unadulterated.
