Answer / explanation:
How does concentration affect boiling point of a solvent?
The amount by which the boiling point is raised is directly dependent on the concentration of the solute.
The higher the concentration of a solute, the more it is said to be difficult for the solvent molecules to escape into the gas phase.
However, when a non volatile amount of substance is dissolved in a given solvent, the boiling point of the given solvent increases.
The higher the concentration, the more higher the boiling point of a solvent.
It requires a higher temperature for enough solvent molecules to escape , this the boiling point is raised elevatedly
Answer:
Sample A is a mixture
Sample B is a mixture
Explanation:
For sample A, we are told that the originally yellow solid was dissolved and we obtained an orange powder at the bottom of the beaker. Subsequently, only about 30.0 g of solid was recovered out of the 50.0g of solid dissolved. This implies that the solid is not pure and must be a mixture. The other components of the mixture must have remained in solution accounting for the loss in mass of solid obtained.
For sample B, we are told that boiling started at 66.2°C and continued until 76.0°C. The implication of this is that B must be a mixture since it boils over a range of temperatures. Pure substances have a sharp boiling point.
Species are the smallest groups. A species consists of all the animals of the same type, who are able to breed and produce young of the same kind. For example, while any two great white sharks are in the same species, as are any two makos, great whites and makos are in different species (since they can't interbreed Answer :SPECIES
Answer:
the ionic radius of the anion 
Explanation:
From the diagram shown below :
The anion 
is located at the corners
The cation 
is located at the body center
The Body diagonal length = 
∴ 
Given that :
(i.e the ratio of the ionic radius of the cation to the ionic radius of
the anion )
Also ; a = 664 pm
Then :
Therefore, the ionic radius of the anion
