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Andrew [12]
3 years ago
11

The part of the Earth that is made up of plates is the

Biology
1 answer:
Zigmanuir [339]3 years ago
5 0
CRUST IS THE ANSWER HOPE IT HELPS

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Which molecule is less soluble in water--a fat or a phospholipid? Why?
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Fat is less soluble in water compared to phospholipids.
This is because, fat is made up of three molecules of fatty acids which are not polar in nature at all, thus they mixed very poorly with water.
Phospholipids on the other hand has its molecules divided into two distinct regions, the head and the tail region. The head region is hydrophillic and it is polar in nature, that is, it mixes well with water. The tail region is made up of the fatty components  and it is hydrophobic.
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Filip's medical report, diagnosed with Alzhaimer's, may reveal a diminished production of acethylcholine.

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Alzhaimer's disease is a neurodegenerative condition that causes immediate memory loss, behavioral changes and cognitive impairment, due to neuronal alterations and atrophy.

The neurotransmitter acetylcholine —related to neuronal transmission and body movement— may experience a decrease in its production leading to Alzheimer's, according to the cholinergic hypothesis.

Many therapies and treatments at present are based on the use of drugs to correct the acetylcholine deficit.

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