Fartttttttttssssssssssssss
Answer: Lipids.
Explanation:
The large carbon -hydrogen bonds(C-H) in chains of lipids makes them ideal storage of energy.
T<u>he more C-H bonds breakage, the higher protons availability from Citric acid cycle NADH and FADH2 and hydrogen atom splitting (to protons and electrons) for the electron transport chains (ETC</u>), and therefore the higher proton pumps for more ATP's synthesis in the mitochondria matrix.
In addition large number of electrons surrounding carbon atom in fatty acids than other food molecule is added factor. The transfer of these electrons to oxygen during oxidation of fatty acids releases large amount of energy (9 kilo calorie) into the cells, more than other food substances
Answer:
velocidad de reacción
Explanation:
Las enzimas son proteínas que catalizan reacciones, es decir, aumentan la velocidad de reacción. Si se quiere evaluar el efecto de cambiar el pH en una reacción enzimática, se debe realizar la reacción a distintos valores de pH e ir midiendo la velocidad de reacción. Por lo tanto:
pH: variable independiente
velocidad de reacción: variable dependiente
La velocidad de reacción podría medirse a través de la cantidad de producto que se forma por unidad de tiempo, o a través de la cantidad de sustrato que se consume por tiempo.
The organelles that scientists believed that it originated by symbiotic relationships between primitive eukaryotes and certain prokaryotes is known as chloroplast. Chloroplast contain chlorophyll which capture energy from sunlight that is used in photosynthesis .This energy is converted to ATP and NADPH