The question here is, is glucose a protein? No, it's not; it's a carbohydrate.
So pepsin would not break it down: it would most probably not react with glucose at all, since pepsin breaks down proteins, not carbohydrates. <span />
<u>Answer:</u>
The process of "Osmosis" is modeled in the plant cell diagrams seen here.
<u>Explanation:</u>
Osmosis is the natural gross migration of solvent particles into a zone of higher solute concentration via a selectively permeable membrane, in the path that seeks to balance the amounts of solvents on both the ends. Osmosis as biological membranes are semipermeable, is a critical mechanism in biological systems.
Such membranes are usually impenetrable to massive and polar molecules like polysaccharides, ions and proteins while being porous to hydrophobic or non-polar molecules like lipids and to small molecules as carbon dioxide, oxygen, nitric oxides and nitrogen.
It would help you know how they all work together like how the musicular system helps the digestive system during digestion
Phosphates generally come from fertilizer, erosion of phosphate-containing rocks. they are fertilizers, so they tend to strongly encourage growth, particularly of bacteria and algae. This can harm ecologies, particularly in water, and particularly where there isn't a very robust growth medium already, e.g. in cold or desert waters.<span>This impacts the environment and our health because we use tap water for cooking, bathing, brushing teeth, and etc. and these water by be contaminated because of all of this pollution going around</span>
