Answer:
about nine mouths hope this helps
Explanation:
Answer: Describe the monosaccharides. Monosaccharides are the monomers of carbohydrates and are often referred to as “the simple sugars”.
Explanation: You can often recognize a carbohydrate by its suffix – ose (e.g. glucose, sucrose, cellulose, etc.)
B: They occur more quickly than reactions without enzymes
Answer:
okay............................
Explanation:
I guess
Answer:
The esophagus is a long tube that connects the mouth to the stomach