Answer:
½ c raw red bell pepper (190 mg per cup)
1 medium orange (96 mg per cup)
½ cup cooked broccoli (81 mg per cup, uncooked)
¾ cup tomato juice (44 mg per cup, 33 mg in 3/4 cup)
Explanation:
Even if the reference measurements is 1 cup the proportion of vitamin C is maintained when half a cup of the measure is used.
As I do not know the size of the orange I am considering that half an orange is equal to half a cup.
Brococoli is cooked and Vitamin C is vulnerable to the cooking process and breaks down easily. So its vitamin C content will vary depending on how it was cooked and how long it lasted.
The answer is true. They cannot only replicate themselves within cells, but they cannot outside of a cell.
The bond that is created in H2O is called a covalent bond.
<span>(1) Specific sections of DNA molecules in the
chromosomes are activated.</span> This <span>contain identical chromosomes to function
differently.</span>
All cells share four common components: (1) a plasma membrane, an outer covering that separates the cell’s interior from its surrounding environment; (2) cytoplasm, consisting of a jelly-like region within the cell in which other cellular components are found; (3) DNA, the genetic material of the cell; and (4) ribosomes, particles that synthesize proteins. However, prokaryotes differ from eukaryotic cells in several ways.
