Answer:
Asexual reproduction produces offspring that are genetically identical to the parent because the offspring are all clones of the original parent. This type of reproduction occurs in prokaryotic microorganisms (bacteria) and in some eukaryotic single-celled and multi-celled organisms..
Explanation:
hope the answer was helpful....
I think it's <span>a=F/m ; F=m/a=1200 kg x 3.0 m/s^2 = 3600 N</span>
During bread making, metabolism of simple sugars by yeast produces carbon dioxide which makes the bread rise.
The essential ingredients of bread dough are flour, water and yeast. As soon as these ingredients are stirred together, enzymes in the yeast and the flour cause large starch molecules to break down into simple sugars.
The yeast metabolizes these simple sugars and exudes a liquid that releases carbon dioxide and ethyl alcohol into existing air bubbles in the dough. If the dough has a strong and elastic gluten network, the carbon dioxide is held within the bubble and begins to inflate it, just like someone blowing up bubble gum.
As more and more tiny air cells fill with carbon dioxide, the dough rises, and so we see bread rising.
Bacterial flagellum is composed of protein flagellum which looks like hollow tube. It passes through protein rings (basal body rings) in the cell's membrane that act as bearings. Flagellum is long, filamentous and it rotates via motor which is located on the inner cell membrane. The motor is powered by proton motive force (flow of protons through the membrane due to a concentration gradient).
