Answer: Options are not given, here are the options.
a.Thylakoid membranes become more permeable to ions
b.The chlorophyll breaks down
c.The peripheral proteins lose their ability to bind to the transmembrane proteins
d.Water cannot bind to PSII to form oxygen
The correct option is C.
The peripheral proteins lose their ability to bind to the transmembrane proteins.
Explanation:
In photosystem 11, it is the center where light is converted to moving electrons. When the chlorophyll molecule absorb light, the electrons gain energy.
Increase temperature affects the activity of photosystem 11 because the peripheral protein lose their ability to bind to the transmembrane protein which is as a result of high temperature affecting the surface of ionic interactions which is for binding to transmembrane protein.
Answer:
Active Transport: Active transport pumps molecules through the cell membrane against the concentration gradient.
Passive transport, also known as passive diffusion, is a process by which an ion or molecule passes through a cell wall via a concentration gradient, or from an area of high concentration to an area of low concentration.
Explanation:
Enzymes are (usually) specific to the substrates they bind to. Thus, each enzyme has one and only one substrate structure they can metabolize, so even substrates with similar structures cannot be broken down by an enzyme specific to one of them.
Answer:
Please find the detailed explanation of this statement below
Explanation:
Firstly, a repressed gene is a gene whose expression has been inhibited or repressed. The lac operon in E.coli bacteria is a regulatory unit containing structural genes, a single promoter and operator regions. The promoter is the region where the transcription enzyme (RNA polymerase) binds to in order to transcribe the genes in the lac operon. The structural genes in the lac operon can only be expressed in the presence of lactose sugar.
However, in the absence of lactose, LAC REPRESSOR, which is a transcription factor (protein), prevents the binding of RNA polymerase to the PROMOTER region by binding to the OPERATOR region of the lac operon. This inhibits the expression of the lactose genes in the operon.
Note that, the structural genes in the lac operon (lacZ, lacY, lacA) code for proteins that help break down lactose sugar for energy in the E.coli bacteria. Therefore, a bacteria cell with a repressed lac operon will be unable to degrade lactose sugar.
It is one of the beginning compounds.
This is the answer for many reasons. First off, it is not one of the ending compounds. It is only the end compound for photosynthesis. Second, it does not react to water as that is yet again photosynthesis. It does not react with carbon dioxide as carbon dioxide is what initially creates oxygen within cellular respiration.
Hope this helps!