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RUDIKE [14]
3 years ago
6

Why processing of fish and shellfish is neede?

Biology
1 answer:
aleksklad [387]3 years ago
7 0

Answer:  The operations of importance in fish processing are washing, degutting, salting, fermentation, drying, and smoking. These operations contribute to the development of flavor, texture, color, and improved storage characteristics of the products.

Explanation:

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