TRUE: Food that will be served immediately can be reheated to any temperature as long as the food was cooked and cooled properly. Food reheated for hot-holding must reach an internal temperature of 165℉ within two hours. The food needs to stay at this temperature for at least 15 seconds before serving.
The answer medical supply hope this helps stay safe :)
Answer:
individually search them into google or brainly.
Explanation:
Breakfast would be the correct answer due to it being the best and most important meal of the day!
