The answer is C. Unexplainable muscle weakness or pain.
Glad to help!
It’s 12-24 hours??? Not sure why that isn’t an option.
Answer: This is a <em><u>True</u></em> statement.
Explanation:
The HACCP is based under the FDA. The FDA goes by the official guidelines and regulations based on the HACCP's recommendations. They check the food from the time it is harvested until consumption. They make sure that all foods are checked before the consumer buys them. If there is a hazard, it is known quickly and taken care of.
B. Allow another person to make the decision for you
The maximum total fat intake as percentage of
energy intake is 30. Dietary fat is the fats that a person consumed in
every meal. Dietary fats also helps us to be healthy as long as we eat this fats
in moderation.