Answer:
Option C
Explanation:
Dr. Leland Hartwell used baker’s yeast, <em>Saccharomyces cerevisiae</em>, as a model system, which was a highly suitable model for cell cycle studies. He introduced the concept of Checkpoints where he said cells are arrested if damaged so that the cells repair system can work to correct such damages. Dr. Paul Nurse used a different type of yeast, <em>Schizosaccharomyces pombe</em>, a type of yeast distantly related to the baker's yeast as a model organism.
They are breaking down the toxins, I presume.
Because those are traces of life meaning that there was life living there once, that life wouldn't have been able to survive there with how Antarctica is now.
That act will help the sustainability of out environment because : C. It will slow down the degradation of the ozone layer
The usage of CFC will crate chlorine atoms that catalyze ozone degradation. By prohibiting this product, Government will slow down Ozone's degradation
hope this helps
Answer:
Fermentation
Explanation:
Fermentation is the process whereby carbohydrates are converted to acohol or acid by the activities of some enzymes. During the process of fermentation, carbon dioxide is produced and it is found as tiny pockets of air inside the bread dough. This make it to rise. The alcohol produced evaporates later during the bread making process.
