M=70.0 g
p=0.70 g/mL
v=m/p
v=70.0/0.70=100.00 mL
The pressure at the bottom : 19600 N/m²
<h3>Further explanation</h3>
Given
A ground water tank has its height 2m
Required
The pressure at its bottom
Solution
Hydrostatic pressure is the pressure caused by the weight of a liquid.
The weight of a liquid is affected by the force of gravity.
The hydrostatic pressure of a liquid can be formulated:
Ph = hydrostatic pressure (N / m², Pa)
ρ = density of liquid (kg / m³)
g = acceleration due to gravity (m / s²)
h = height / depth of liquid surface (m)
ρ = density of water (kg / m³) = 1000
g = acceleration due to gravity = 9.8 m/ sec²
The pressure
Out of the following given choice:
A. The increase in
the airspace occupied by vinegar molecules
B. The chemical reaction with nerves, which is slower than
other sensory processes
C. Attractive forces between the air and vinegar molecules
D. Random collisions between the air and vinegar molecules.
<span>The answer is
D. While the particles may be
moving at high velocities even at room
temperatures, the delay is due to the numerous collisions
between the vinegar molecules and the air molecules.This changes the vinegar’s
molecules directions from straight lines to random unpredictable paths</span>
Molar mass sucrose :
C12H22O11 = 342.29 g/mol
number of moles <span>of the solute :
</span>
n = mass solute / molar mass
n = 17.1 / 342.29
n = 0.05 moles
Volume in liters :
250 mL / 1000 = 0.25 L
therefore :
Molarity = moles of solute / volume
Molarity = 0.05 / 0.25 => 0.2 mol/L
