Lactic acid produced by fermentation causes the sour taste.
This is (b.) False, because it was actually introduced in the 1930's.
Glycolysis is the breakdown of glucose where the final product is pyruvate, glycogenesis is the process of formation of glycogen and the product in first step is glucose-1-phosphate. Glycogenolysis is the process in which the initial reactant is glycogen, and gluconeogenesis is the formation of glucose from pyruvate.
<h3>What is glycogen?</h3>
Glycogen is a type of carbohydrate that is stored in the liver and gets converted into glucose in emergency situations.
It is formed by the process of glycogenesis and the first-step product is glucose-1-phosphate.
Glycolysis is the breakdown of glucose where the final product is pyruvate.
Glycogenolysis is the process in which have initial reactant glycogen and occurs when brain and muscle require immediate energy.
Gluconeogenesis is the formation of glucose from pyruvate.
Thus, these were the explanation for glycolysis, glycogenesis, glycogenolysis and gluconeogenesis.
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Answer:
properties cell membranes
