Study Unit needs self checks
I do believe you are looking for Woody Guthrie :)
Answer:
Ready to eat food that was prepped by a food handler must have a label that includes:
- <em>use by date</em>
- <em>temperature to keep the food</em>
Explanation:
All foods prepared have specific temperatures where they are best to be kept. For example, most of the desserts need to be refrigerated. Hence, it is important that a food handler mentions the temperature or just mentions whether the food can be refrigerated or not.
The name of the food should be labelled by the food handler to avoid any confusion.
A food handler must mention the date by which the food can be consumed. As the food might not have preservatives in it, the food most likely will have to be used within a short time.
If this is a true or false the answer is true. Pasteurization is the process of heating a substance up to 60-90 degrees Celsius in order to kill the harmful organisms like virus, protozoa and bacteria. Hope this is the right answer and would then be of help.
The correct answer is yes