The heat released by the water when it cools down by a temperature difference AT
is Q = mC,AT
where
m=432 g is the mass of the water
C, = 4.18J/gºC
is the specific heat capacity of water
AT = 71°C -18°C = 530
is the decrease of temperature of the water
Plugging the numbers into the equation, we find
Q = (4329)(4.18J/9°C)(53°C) = 9.57. 104J
and this is the amount of heat released by the water.
Limiting reactant in this experiment would be Magnesium since it will run out first
The Large intestine absorbs water and vitamin K from digested food.
Answer:
ya, it's gravity. What is the problem??
Explanation: