Answer:
Option-B
Explanation:
A per cent daily value represents the amount of nutrient found in per serving of the food.
The percent daily value is mentioned on the nutrients fact table on the food product and is calculated by the formula:
.
The daily uptake value for fat is 65 g
The percent daily value- 20%
Let the amount of fat provided per serve be-
Therefore using the formula- 13 g of fat is provided per serve.
Thus, Option-B is the correct answer.
Answer:
Here is your answer buddy!
Explanation:
The dietary manager is not a key member of the interdisciplinary team is false.Their primary responsibilities include Manage daily food service operations, recruit dietary staff. What does a dietary manager do? In hospitals as food specialists who oversee the management of a kitchen facility.
Answer:
B
Explanation:
Hope this helps and have a wonderful day!!!!
Answer:
my day is amazing a little tired u
Explanation:
hows your day
Answer: See explanations below
Explanation:
The vertebral column is formed by 33 vertebrae, being 24 pre-sacral (cervical, thoracic and lumbar), five sacral vertebrae and the coccyx, which is formed by four vertebrae.
Seven cervical vertebrae: provide head support;
Twelve thoracic vertebrae: provide support for the thoracic cavity and are connected to the ribs;
Five lumbar vertebrae: provide support for the abdominal cavity and also provide movement between the thoracic and pelvis;
Sacred: It consists of five fused vertebrae and joins the spine to the pelvic girdle;
Coccyx: Consists of four vertebrae and ensures support of the pelvic floor.
