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asambeis [7]
3 years ago
7

Why do smaller pieces of food cook faster?

Health
2 answers:
Ahat [919]3 years ago
4 0
Between the higher temperature<span> and non-dissipating heat, </span>food<span> will </span>cook faster<span>.

</span>
Minchanka [31]3 years ago
3 0
Because if it smaller it cook faster because the temperature go up more than bigger foods
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