B. each system works independently to stabilize the body
It depends on the process.
Like for example if the process is isothermal(temperature is constant), you can use,
PV = constant or P1V1 = P2V2 where P1V1 are initial conditions and P2V2 are final.
For adiabatic process,
PV^gamma = constant or P1V1 ^gamma = P2V2 ^gamma.
where gamma = Cp
------
Cv
Cp = specific heat at constant pressure and Cv = specific at constant volume.
Value of Gamma will be given in question.
Hope this helps!
I choose question 1, so molarity is the concentration of a soulution expressed as the number of moles of solute by the litress of soulution. to get molarity you divide the moles of soulute by the litress of solution. soo 1 calculate the number of moles of solute present. 2 Calculate the number of litress solution present. 3. divide the number of moles of solute by the number of litress of solution
soo 1 mol of NaOH has a mass of 40.00 g, so moles of NaOH= 26.7. 1 mole divided 40.00 = 0.375. litress of solution = 650 g. im not sure why its a g i usally do it Ls so i guess its the way your teacher wants you to do it so do you know how to do that. so molarity = moles of solute and litress solution. sorry this probably didnt help i just wanted to add something that might help. im still working on this stuff myself hope this helps.
Explanation:
The lack of a control group
Answer:
Carbohydrates can be divided into two main types: simple and complex. Simple carbohydrates are made up of just one or two sugar units, whereas complex carbohydrates are made up of many sugar units.