Answer:
i think frst one plz i am new so sry if i am wrong
Answer:
The yeast is no longer active, Climate conditions, too much liquid, Wrong type and amount of yeast, Not adding or using too little salt, Insufficient baking time and Wrong oven temperature.
Explanation:
The yeast is no longer active, Climate conditions, too much liquid, Wrong type and amount of yeast, Not adding or using too little salt, Insufficient baking time and Wrong oven temperature are the factors that could fail the process of dough rising. For rising of dough, the environmental conditions and materials that is used in dough must be present in optimum range or quantity.
This <span>statement should be classified as</span> a theory
Answer: Option A) Oxygen may not have been able to accumulate in the atmosphere
Explanation:
Ozone, O3, is an allotrope of oxygen having three atoms in the molecule instead of the usual two present in molecular oxygen. Ozone is generated from oxygen, and is the only form in which oxygen can exist in the atmosphere.
False, it has also positive consequences for other specie advantages.
Like any other change, it has a both positive and negative effect on the said biosphere, ecosystem or the entire living organisms that exists and co-exist. Climate change maybe is one of todays greatest selection and environment forces that reforms a lot of living organism and especially the climate.
