Answer:
The questions about GMO:
1. Which are the potential risks of GMO and consequences on human health?
2. Is GM foods safe?
3. How are GM foods regulated nationally?
4. What are the most common GM foods?
5. What further developments can be expected in the area of GMOs?
They are markers because their blood level can tell about the human's metabolism, and can predict diseases.
Cholesterol is a natural fat essential to the body. It allows, among other things, the synthesis of vitamin D or bile. It is a constituent of the wall of our cells. Finally, it is part of many hormones, such as sex hormones.Cholesterol has been identified as responsible for certain cardiovascular diseases such as myocardial infarction and stroke.
Insulin is a hormone naturally produced by the pancreas in response to an increase in the level of sugar (glucose) in the blood.Insulin synthesis failure or insulin resistance leads to diabetes, a disease that affects the quality of life of the patient as it will be dependent on daily intake of antidiabetic and insulin, and will be required to adapt a diet. dietetic
Answer:
disruptive/diversifying selection
Explanation:
Disruptive (also known as diversifying) selection is a type of natural selection where extreme phenotypic values are more favored rather than intermediate phenotypes. The disruptive selection favors the survivance and reproduction of organisms with extreme phenotypic traits, and in turn impairs the reproduction of organisms with intermediate traits, thereby changing the allele frequencies in the population in order to favor extreme values. An example of disruptive selection is the beak size of Galapagos finches, where extreme phenotypes of this trait have shown to be adaptive according to the type of food found in each island.
The bicuspid or mitral valve prevents backflow of blood in the left atrium.