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wlad13 [49]
3 years ago
10

What chemical change causes cake to rise?

Chemistry
1 answer:
maks197457 [2]3 years ago
3 0

Answer:

Sodium bicarbonate (NaHCO3)

Explanation:

which is also called baking soda is added during baking of a cake. It reacts with water that is added in the dough and produces carbon dioxide gas, which expands on heating and makes the cake fluffy. Thus, this is a chemical change that causes cake to rise.

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Explanation:
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