Answer:
radiant energy is transformed into chemical energy
Explanation:
sunlight is ntg but radiation (UV), Iit falls on leafs surface and with the help of photosynthesis leaf converts radiation to chemical energy
Lipid - <span>any of a class of organic compounds that are fatty acids or their derivatives and are insoluble in water but soluble in organic solvents. They include many natural oils, waxes, and steroids.
Its plays the role of storing energy or forming cell membranes alone.</span>
Water and carbon dioxide are used to build atp and release oxygen
fairly certain that is correct. if i am wrong, you may hate me forever. hope that helps \m/
I am mostly sure the answer is B. Good luck, and sorry if it's wrong! :(
Answer:
Many of the spices in our food are added to balance nutrition and to keep us healthy. They add flavour and nutrients to dishes without fat or calories. Spices like cumin, mustard, pepper, cloves, fennel, cinnamon and turmeric are very important in Indian food.
Chilies: Boasting high amounts of vitamin C and antioxidants, chillies have been found to help prevent lifestyle diseases including some cancers and stomach ulcers. Meanwhile, their ability to create heat within the body has also linked the peppers to weight loss as well as lowering the risk of type
Coriander or cilantro is a wonderful source of dietary fiber, manganese, iron and magnesium as well. In addition, coriander leaves are rich in Vitamin C, Vitamin K and protein.
Turmeric — and especially its most active compound, curcumin — have many scientifically proven health benefits, such as the potential to improve heart health and prevent against Alzheimer's and cancer.
Using cumin as a spice increases antioxidant intake, promotes digestion, provides iron, may improve blood sugar control and may reduce food-borne illnesses.
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Please mark me as brainliest</h2>
