Answer:
- Eating different vegetables.
- Eating at different times.
- Eating in different places in the same region.
Explanation:
It is common for herbivorous animals of different species to share the ecological niche and the same habitat without establishing competition for resources. In this case, these animals manage to maintain a balance between their populations and the resources available for both species to survive. Three ways of doing this are:
- Feeding on different vegetables: Even though they are herbivores, some animals prefer a specific type of vegetable, or just feed on these vegetables. We can use as an example animals that eat only fruits and animals that eat only herbs.
- Eating at different times: Some animals have nocturnal habits, while others have diurnal habits. This is very efficient so that these animals are not competitors and are able to feed at different times
- Eating in different places in the same region: We can use as an example two species of turtles, where one lives on the south side of the region and feeds on the vegetables found there, while the other species lives on the north side of the region and feeds on vegetables found there.
Answer:
Explanation:
Transpiration: The release of water from plant leaves
Some of this water is returned to the air by transpiration. Transpiration rates vary widely depending on weather conditions, such as temperature, humidity, sunlight availability and intensity, precipitation, soil type and saturation, wind, and land slope.
Precipitation
In meteorology, precipitation is any product of the condensation of atmospheric water vapor that falls under gravity from clouds. The main forms of precipitation include drizzle, rain, sleet, snow, ice pellets, graupel and hail.
The water cycle shows the continuous movement of water within the Earth and atmosphere. ... Liquid water evaporates into water vapor, condenses to form clouds, and precipitates back to earth in the form of rain and snow. Water in different phases moves through the atmosphere (transportation).
Answer: it’s d preindustrial
Explanation:
I just took it
Answer – C (Using instruments that have not been calibrated).
When the integrity of an instrument’s calibration has been compromised (usually due to exposure to a shock, vibration, or physical damage), it needs to be calibrated; failure to do this inevitably leads to inaccurate measurement; this is a very common measurement error.
