The answer to this is biology
Answer: <em>Glucose is able to dissolve in water. If glucose dissolves in water, this increases the amount of water inside the plant cell which most likely makes the cell to swell up ( hypotonic solution). The other reason why glucose is converted to starch is because glucose gets readily used whereas starch cannot be readily used and can be kept for future uses(storage)</em>
Answer: A because two of the same pairs are homologous
Hi
The true statement is that were all clasmates of eachother.
