Answer and Explanation:
when we talk about the touch receptors the face has the highest density of touch receptors and on second number finger tips has the second highest density of touch receptors
BENEFITS :
- easy in temperature sensing
- used to identifying objects
- the information which is related to sensing can be easily given by highest touch receptors
“The key difference between braising and stewing,” he explains, “is the cut of meat. Braising is for cheaper, larger cuts of meat, such as beef cheeks. Stewing would use smaller cuts of meat that are uniform in size and it’s key to stewing that the meat is totally immersed in liquid. Both processes involve the lid being on the pot, which is also very important. Stewing would normally take place on the stove top and and braising would be typically transferred to the oven.” In case you were wondering, pot-roasting is another name for braising, he explains.
. Tachycardia means ...................heart rate a) fast b) slow c) irregular d) arrhythmic
"I will be sure to encourage good oral care and regular dental visits."
