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3241004551 [841]
3 years ago
6

Some argue that many cases of dissociative identity disorder are _____, meaning that the symptoms are unintentionally produced b

y the practitioner who is treating the client.
Health
1 answer:
Sidana [21]3 years ago
3 0

Answer:

IATROGENIC

Explanation:bb

Iatrogenic are dissociative disorder caused by the activity of a physician or caused by the medication or treatment the physician give the client or patient.

Iatrogenic also refers to any adverse effect on a person resulting from the activity of a physician which does not support the goal of the person affected as a result of the diagnostic procedures undertaken on

the patient. Example when multitude of drugs is prescribed to a patient adverse drug reactions are bound to occur because the drugs may be powerful drugs which may have undesirable side effects on the patient.

Although the dissociative identity disorder symptoms may be or are unintentionally produced by the practitioner who is treating the client.

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True. it is extremely beneficial for your health if all of the elements are kept in balence.
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Which of the following instruments uses charged particles to see very small objects like the ribosomes and other organelles insi
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An electron microscope uses a beam of electrons in order to see very small and detailed components. These electrons are in fact negatively charged particles.

This type of microscope would allow you to see small components such as ribosomes and other organelles inside a cell.

Therefore, your answer is B. Electron Microscope.
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The community health nurse teaches a patient at home. Lisinopril has been prescribed for the patient. Which statement, if made b
sweet-ann [11.9K]

Answer:4. "I should avoid the use of salt substitutes containing potassium."

Explanation:

Salt substitute potassium are salt substitutes which contains "potassium chloride" alone or mixed with regular salt which is "sodium chloride", these are available as a way to cut back sodium intake which contributes to high blood pressure. However in this patient, taking salt substitute potassium could pose a health risk because lisinopril raises blood potassium levels, therefore concurrent use of lisinopril and salt substitute potassium would further increase the blood levels of potassium (hyperkalemia) which could cause side effects like irregular heart rhythm and in severe cases lead to kidney failure, muscle paralysis, cardiac arrest.

5 0
3 years ago
4. What is the FDA requirement for an offsite caterer who will be serving food without
Korolek [52]

Answer:

D. Provide written procedures, prepared in advance, made available upon request to authorities

Explanation:

When we wish to provide offsite catering without temperature controls we need to provide all the procedures that go into the making of the food that we make. This is in case the authorities ever need to check the food quality they know exactly what we are doing and how we are doing the food preparation.

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2 years ago
When Charlene visits her doctor, she is told that one way to slow the aging process is by the consumption of antioxidants. As a
grandymaker [24]

Answer: C. Vitamin E

Explanation: By way of introduction, we all know that a sure way of slowing aging is by the consumption of foods that contain antioxidants.

It is important to note that here are plant foods which have rich sources of antioxidants. They are most abundant in fruits and vegetables, as well as other foods including nuts, wholegrains and some meats, poultry and fish. Aside from the Vitamin E giving at the option, there are other good sources.

Good sources of specific antioxidants include:

i. Allium sulphur compounds – leeks, onions and garlic.

ii. Anthocyanins – eggplant, grapes and berries.

iii. Beta-carotene – pumpkin, mangoes, apricots, carrots, spinach and parsley.

iv. Catechins – red wine and tea

copper – seafood, lean meat, milk and nuts.

v. Cryptoxanthins – red capsicum, pumpkin and mangoes.

vi. Flavonoids – tea, green tea, citrus fruits, red wine, onion and apples.

vii. Indoles – cruciferous vegetables such as broccoli, cabbage and cauliflower.

viii. Isoflavonoids – soybeans, tofu, lentils, peas and milk.

ix. Lignans – sesame seeds, bran, whole grains and vegetables.

x. Lutein – green, leafy vegetables like spinach, and corn.

xi. Lycopene – tomatoes, pink grapefruit and watermelon.

xii. Manganese – seafood, lean meat, milk and nuts.

xiii. Polyphenol – thyme and oregano

xiv. Selenium – seafood, offal, lean meat and whole grains

xv. Vitamin A – liver, sweet potatoes, carrots, milk, and egg yolks.

xvi. vitamins C – oranges, blackcurrants, kiwifruit, mangoes, broccoli, spinach, capsicum and strawberries.

xvii. Vitamins E – vegetable oils (such as wheatgerm oil), avocados, nuts, seeds and whole grains.

xviii. zinc – seafood, lean meat, milk and nuts

xix. Zoochemicals – red meat, offal and fish.

However, there is an increasing evidence that antioxidants are more effective when obtained from whole foods, rather than isolated from a food and presented in tablet form – and some supplements can actually increase cancer risk. For instance, vitamin A (beta-carotene) has been associated with a reduced risk of certain cancers, but an increase in others, such as lung cancer in smokers, if vitamin A is purified from foodstuffs. A study examining the effects of vitamin E found that it did not offer the same benefits when taken as a supplement. Also, antioxidant minerals or vitamins can act as pro-oxidants or damaging ‘oxidants’ if they are consumed at levels significantly above the recommended amounts for dietary intake.

In conclusion, a well-balanced diet, which includes consuming antioxidants from whole foods, is best. If there is need on taking a supplement, seek supplements that contain all nutrients at the recommended levels.

8 0
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