Hi !
Meat is a rich source of:
<em> B-12 B-</em>
<em> protein</em>
<em> iron</em>
Meats mainly contribute to the B vitamins intake:
B3, B6 and B12.
The fatty acids in meat are essentially saturated fatty acids
Answer:
What it is. How it can harm people. How dangerous it is. How people get it.
Explanation:
The types of health facilities are providing better doctors in rural areas and giving awarness to people about the diseases its causes its symptoms and how to prevent that disease
